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Cooking and Food

 - 5 items found in your search
Cooking, herbs, growing, and food writing.

Cooking and Food

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1 Darryl Estrine and Kelly Kochendorfer. Harvest to Heat : Cooking with America's Best Chefs, farmers and Artisans.
Taunton. 2010 1600852548 / 9781600852541 hardcover. used - very good. very good. 
sound clean hc/dj. In stock. Foreword by Alice Waters. This book celebrates the collaboration between farmer and chef—and the journey from land to table. 
Price: 26.00 CDN
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2 Eve Johnson Six O'clock Solutions
Vancouver Sun. 0969735618 / 9780969735618 paperback, used - good. 
fast and easy Dinners for Family and Friends. Light edge wear. 
Price: 9.50 CDN
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3 Jean Pare. Rush Hour Recipes : Company's Coming.
1895455944 / 9781895455946 plastic coil ring. used - good. 

Price: 7.50 CDN
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4 Marilynn Brass and Sheila Brass. Heirloom Cooking with the Brass Sisters.
Black Dog. 2008 1579127843 / 9781579127848 hardcover. used - good used - good. Andy Ryan. 
Marilynn and Sheila Brass have spent a lifetime collecting handwritten manuscript cookbooks and living recipes. 
Price: 15.00 CDN
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5 Matsen, Dr John. Eating Alive II
Goodwin 0968285317 / 9780968285312 trade paper good, used 
Fully illustrated, simple recipes with Bonus Asian Cooking section. Ten easy Steps to Following the eating Alive System 
Price: 15.00 CDN
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